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Savory Soutzoukakia

Savory soutzoukakia

Buyzyban Recipe - The recipes we show here are the most popular foods in 2018. Other than that for those of you who are confused to looking for food ideas for your family dish, maybe this recipe is suitable for you. Creative cuisine and new innovations can also be applied to this Turkish Bread Recipe. We try to demo Turkish Bread Recipe cuisine which is a creation from an international cook for you. For that, you can try it yourself by imitating how to cook the following turkish bread recipe. Here they use ingredients that are easy to come by and even available in various shop. How to process this Turkish Bread Recipe has been prepared here completely and is very simple to learn.

How to cook Turkish Bread Recipe 2018

Below is a very helpful recipe for you :

Savory soutzoukakia

By: Cookpad Greece via Cookpad.com

Ingredients of Savory soutzoukakia:

  • For the meatballs
  • 500 g beef mince
  • 150 g lamb mince
  • 1 grated onion
  • 3 garlic cloves (crushed)
  • 1 egg
  • 2 slices stale white bread soaked in (red or white) wine until completely soft
  • 2 tbsp chopped parsley
  • salt, pepper
  • 1/2 tsp ground cumin
  • 1/2 cup olive oil
  • For the sauce
  • 500 g tinned tomatoes or passata
  • 1 grated onion
  • 2 minced  garlic cloves
  • 2 tbsp chopped parsley
  • 1 tbsp chopped basil
  • pimento, cloves and cinnamon stick
  • salt, pepper
  • 2 glass water
  • 1/2 cup olive oil

Method for "Savory soutzoukakia":

  1. For the meatballsStart by soaking the bread. Let the bread absorb the liquid for a few minutes. Squeeze out the liquid from the bread, crumble it and add to the large bowl with  all the other ingredientsmince, onion, garlic, egg, parsley, salt, pepper, cumin, olive oil. Knead until everything has become pliable and well incorporated.
  2. Place in the fridge for at least an hour. The texture should be so, that you must be able to form the balls easily. The classic shape for soutzoukakia is not round, but oblong and it is medium in size.
  3. In a large skillet heat 2-3 tbsp of olive oil and add the meatballs. In a medium temperature brown them from all sides slowly. Don’t burn them! The whole process takes about 20 minutes.
  4. Remove them from the pan and set them aside.
  5. Prepare the sauceAdd 1/2 cup of olive oil in a pan and sauté the onion and the garlic. Then add the tomatoes, parsley, basil, pimento, cloves, cinnamon stick, salt, pepper and the 2 glass of water. Let everything simmer until the tomatoes have cooked, about 20 minutes.
  6. When the sauce is ready, add the meatballs and let them boil in the sauce for 10 minutes.
  7. Serve with  rice, pasta or mashed potatoes.

That's how to make a Turkish Bread Recipe that we can demo. The above recipe is very suitable for you to try for your family meals at home. Hopefully this article useful for you and for those of you who like to cook. Please make your food with this recipe and good luck For other recipes, you can find them here in Buyzyban Recipe.

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