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Butternut Squash Soup

Butternut Squash Soup

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How to cook Squash Recipes 2018

The following is a very helpful recipe for you :

Butternut Squash Soup

By: ingridbagnariol via Cookpad.com

Ingredients of Butternut Squash Soup:

  • 1 butternut squash
  • 1 Tbsp butter
  • 1 small onion chopped
  • 1/2 pkg Philadelphia cream cheese
  • 6 cups chicken broth
  • 1/4 tsp cayenne pepper
  • to taste Salt and pepper

Method for "Butternut Squash Soup":

  1. Slice the squash in half lengthwise and remove seeds.
  2. Roast squash until tender (about 1 hour) at 350 degrees.
  3. Let the squash cool and peel.
  4. Saute onion in 1Tbsp butter.
  5. Add the squash, cream cheese, chicken broth and cayenne pepper.
  6. Puree mixture and bring to a boil. Reduce heat and simmer for about 30 minutes.
  7. Season with salt and pepper to taste.
  8. Enjoy!

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