Sorry, but nothing matched your search terms. Please try again with some different keywords.
Search results for ""
Buyzyban Recipe - The recipes we show here are the most popular foods in 2018. Other than that for those of you who are confused to looking for food ideas for your family meals, maybe this recipe is suitable for you. Creative cuisine and new ideas can also be applied to this Roasted Cauliflower And Garlic Soup. We try to demo Roasted Cauliflower And Garlic Soup culinary art which is a creation from an international chef for you. For that, you can try it yourself by pattern how to cook the following roasted cauliflower and garlic soup. Here they use ingredients that are leisurely to come by and even available in various shop. How to process this Roasted Cauliflower And Garlic Soup has been prepared here completely and is very easy to learn.
How to cook Roasted Cauliflower And Garlic Soup 2018The following is a very helpful recipe for you :
By: heidi.clacy via Cookpad.com
Ingredients of Cauliflower Soup:
- 2 large brown onions, roughly chopped
- 3 clove of garlic, crushed
- 1 litre vegetable or chicken stock
- 1 medium cauliflower cut into florets
- 2 potatoes, peeled and chopped
- 2 cup water
- 300 ml cream
- 1 salt and white pepper to taste
- 2 tbsp fresh or dried chopped parsley
Method for "Cauliflower Soup":
- Heat some butter or olive in a large pot and cook onion until soft. Add garlic, stirring until fragrant.
- Add stock to the pot and bring to the boil and then add in cauliflower, potatoes and water. Simmer on low heat for an hour or so, allowing the vegies to soften and flavours to infuse. Stir occasionally.
- Allow to cool slightly and then blend soup
- Return to cook top and pour in cream heating gently so the soup doesn't boil. Add salt and pepper and taste adding more stock powder or salt gradually if it needs a bit of extra flavour
- Serve, sprinkling with parsley and enjoy it with some crusty buttered toast