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Lauki Sabudana Kheer

Lauki sabudana kheer

Buyzyban Recipe - The recipes we show here are the most popular foods in 2018. Other than that for those of you who are confused to find cooking creations for your family meals, maybe this recipe is suitable for you. Creative cuisine and new ideas can also be applied to this Rice Pudding Recipe. I am try to display Rice Pudding Recipe culinary art which is a creation from an international cook for you. For that, you can try it yourself by imitating how to cook the following rice pudding recipe. Here they use ingredients that are leisurely to come by and even available in various stores. How to process this Rice Pudding Recipe has been provided here completely and is very leisurely to learn.

How to cook Rice Pudding Recipe 2018

The following is a very helpful recipe for you :

Lauki sabudana kheer

By: Rafeena Majid via Cookpad.com

Ingredients of Lauki sabudana kheer:

  • 500 gm lauki(bottle gourd)
  • 750 ml milk
  • 1/2 cup sabudana(sago)
  • 3/4 cup sugar
  • 1 tbsp pista
  • 1 tbsp almonds
  • 2 tbsp milk powder
  • 2 tsp ghee
  • drops rose essence few
  • 1 tsp kesar
  • 2-3 pinches green colour

Method for "Lauki sabudana kheer":

  1. Soak sago in water +green colour for 10 mins and drain and keep aside for 1 hour..In between sprinkle some water on it..
  2. Peel and discard the middle and grate bottle gourd.(put grated gourd in water to prevent it from darkening)
  3. Drain and pulse it twice in a grinder just to make it little small..take a vessel add ghee and put laukki and roast it till all the water evaporates. Add in the pre boiled milk+ plus soaked sago +sugar and cook till done and add milk powder mixed in milk cook...add rose essence.and boil for 2 mins and done garnish with nuts

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