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Vegetable Muffins And Paneer Tikka
Buyzyban.info - The recipes we show here are the most popular foods in 2018. Other than that for those of you who are confused to looking for food ideas for your family meals, maybe this recipe is suitable for you. Creative cuisine and new innovations can also be applied to this Muffin Recipe. We try to show Muffin Recipe culinary art which is a creation from an international cook for you. For that, you can try it yourself by imitating how to cook the following muffin recipe. Here they use ingredients that are leisurely to come by and even available in various shop. How to process this Muffin Recipe has been prepared here completely and is very easy to learn.
How to cook Muffin Recipe 2018The following is a very helpful recipe for you :
Vegetable Muffins and Paneer Tikka
By: Pragya Bhatnagar Pandya via Cookpad.com
Ingredients of Vegetable Muffins and Paneer Tikka:
- For Vegetable Muffins
- 1 Cup all purpose flour
- 1tsp baking soda
- 1 tsp baking powder
- 1/2 cup yoghurt
- 1/4 cup melted butter
- 1/2 cup mix veggies of ur choice
- 1/4 cup spinach puree
- to taste Salt
- For garnishing Grated cheese
Method for "Vegetable Muffins and Paneer Tikka":
- Preheat oven for 10 mins.grease the muffin tray with oil.
- Mix all the ingredients together and fill one scoop in each muffin moulds
- Bake the muffins for 25-30 mins at 180 degree centigrade and check if cooked before taking out. Manage the temperature according to your oven.
- If not done, bake for another 5-10 mins
- Cool down and take out from the mould.
- Garnish with grated cheese before serving.
- For Paneer tikka- cubed Paneer, cubed bell peppers and cubed tomatoes marinated in mixture of curd and spices. (turmeric, Garam masala, salt, chat masala, coriander powder).
- Grill on tava and arrange in a stick or serve in a plate as it is.
- Serving suggestion- For complete meal I kept boiled masala corns and an energy Bar too.