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Smokey Deviled Eggs

Smokey Deviled Eggs

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How to cook Deviled Egg Recipe 2018

Below is a very helpful recipe for you :

Smokey Deviled Eggs

By: ChefDoogles via Cookpad.com

Ingredients of Smokey Deviled Eggs:

  • 12 eggs
  • 2 t dijon mustard
  • 3 T Miracle Whip
  • 3/4 t cayenne pepper
  • 1 large pinch of kosher salt & black pepper
  • to taste smoked paprika;

Method for "Smokey Deviled Eggs":

  1. Let eggs sit at room temperature for 1-2 hours before cooking. Room temp eggs cook better.
  2. Cover eggs with warm, salted water and bring to a simmer. Cook for 12 minutes. Stop cooking process immediately by submerging eggs into an ice water bath.
  3. Wait 5 minutes. Slice each egg in half and place yolks in a mixing bowl.
  4. Add miracle whip, dijon, cayenne, salt, and pepper. Whisk to combine.
  5. Spoon a heaping teaspoon of the egg yolk mixture into each egg white. Alternatively, use a spatula to load the egg yolk mixture into a pastry piping bag for a more elegant, professional look!
  6. Sprinkle smoked paprika over the eggs using a sifter to avoid clumps.
  7. Variations; Worchestershire, giardenera relish, pickle relish or juice, cayenne, crushed pepper flakes, chives, hot sauce, mayonnaise, vinegar, ancho chile, minced onions or shallots, habanero, jalapeño, ground jalapeño powder, peppercorn melange, white pepper, diced celery, ground celery seed, flax seed, cumin, paprika, horseradish, applewood seasoning,

The above article is Deviled Egg Recipe that we can demo. The above article is very fitting for you to try for your family meals at home. Hopefully this article useful for you and for those of you who like to cook. Please make your food with this recipe and start cooking For other recipes, you can read our next article in Buyzyban Recipe.

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