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Double Chocolate Chip Cookie Bars

Double Chocolate Chip Cookie Bars

Buyzyban.info - The recipes we show here are the most popular foods in 2018. And for those of you who are confused to find cooking creations for your family meals, maybe this recipe is right for you. Creative cuisine and new innovations can also be applied to this Chocolate Chip Cookie Recipe. We try to show Chocolate Chip Cookie Recipe cuisine which is a creation from an international cook for you. For that, you can try it yourself by pattern how to cook the following chocolate chip cookie recipe. Here they use ingredients that are easy to come by and even available in various shop. How to procedure this Chocolate Chip Cookie Recipe has been prepared here completely and is very leisurely to learn.

How to cook Chocolate Chip Cookie Recipe 2018

The following is a very helpful recipe for you :

Double Chocolate Chip Cookie Bars

By: StephieCanCook via Cookpad.com

Ingredients of Double Chocolate Chip Cookie Bars:

  • 1 1/2 sticks unsalted butter - softened, just under room temp
  • 4 tbs coconut oil - chilled
  • 1 cup light brown sugar - packed
  • 3/4 cup white sugar
  • 2 eggs
  • 1/4 cup REAL maple syrup
  • 1 tbs pure vanilla extract
  • 2 1/4 cups flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 2 cups semi sweet chocolate chips
  • 1 cup dark chocolate chips

Method for "Double Chocolate Chip Cookie Bars":

  1. Preheat oven to 375°F. Lightly grease a 9x13 inch cake pan with cooking spray. Set aside.
  2. In a medium bowl wisk together flour baking soda, baking powder, and salt. Set aside.
  3. In the bowl of a stand mixer cream together butter, coconut oil, and sugars on medium speed until pale and fluffy. About 2 minutes.
  4. With mixer running add eggs one at a time, beating until fully combined after each addition. Add vanilla and maple syrup, continue to run until just incorporated.
  5. Stop mixer. Scrape down sides and ensure no unmixed portions of butter/sugar remain in the bottom.
  6. Add half the flour mixture. Slowly return speed to medium. Beat until just incorporated. Stop mixer, scrape down sides, add remaining flour mixture and repeat process.
  7. Stop mixer. Add chocolate chips. Turn on to low to gently stir chips into batter until just incorporated.
  8. Spread batter evenly into cake pan. Bake 30-40 minutes, or until golden brown and a toothpick inserted in the center comes out clean. Allow to cool at least 20 minutes before cutting. Enjoy!
  9. See notes below⤵
  10. NOTE 1: I use a stand mixer when making this recipe because I have carpal tunnel and it kills my wrists to stir cookie batter. You can absolutely make this recipe stirring by hand (or with a handheld mixer) with no adverse effects whatsoever.
  11. NOTE 2: To bake as cookies, chill dough for 30 minutes before baking. When ready, scoop out 2 tbs dough per cookie. Roll each tbs into its own ball. Stack one ball on top of the other on a cookie sheet and press together gently, but do not flatten. Space cookies 2 inches apart. Bake at 375°F for 10-13 minutes or until edges are just lightly golden and center is still pale. This will make soft, chewy cookies. For crisper cookies, bake at 350°F for 15 minutes or until lightly golden all over.

That's how to make a Chocolate Chip Cookie Recipe that we can show. The above writing is very fitting for you to try for your family meals at your place. I hope this article useful for you and for those of you who like to cook. Please create your food with this recipe and good luck For other recipes, you can find them here in Buyzyban Recipe.

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