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Carrot Cup Cakes

Carrot Cup Cakes

Buyzyban.info - The recipes we provide here are the most popular foods in 2018. And for those of you who are confused to looking for food ideas for your family meals, maybe this recipe is right for you. Creative cuisine and new innovations also you can add to this Cake Recipe. We try to show Cake Recipe culinary art which is a creation from an international chef for you. For that, you can try it yourself by imitating how to cook the following cake recipe. Here they use ingredients that are easy to come by and even available in various supermarket. How to procedure this Cake Recipe has been prepared here completely and is very leisurely to learn.

How to cook Cake Recipe 2018

The following is a very helpful recipe for you :

Carrot Cup Cakes

By: Saori Fujimoto via Cookpad.com

Ingredients of Carrot Cup Cakes:

  • 100 grams Carrot (or pulp of carrot)
  • 100 grams Pancake Mix Flour
  • 2 pieces Eggs
  • 30 grams Sugar
  • 30 grams Olive Oil (or Salad Oil)

Method for "Carrot Cup Cakes":

  1. Grate the carrot.
  2. Put the eggs and Sugar in a bowl and mix until well combined.
  3. Add the Olive oil (or Salad Oil) and the grated Carot. Mix until will combineted.
  4. Add Pancake Mix Flour and mix well.
  5. Put paper cases in a Cup Cake Tray. Put the dough in the cup cases evenly.
  6. Bake it in an Oven preheated to 160 degree for approx. 30 minuets.
  7. When it is finished, make sure whether you baked it with a bamboo skewer. If it is not baked, bake for an additional 10 minutes.

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