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Chicken Taco Soup
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How to cook Black Bean Taco Soup 2018Below is a very helpful recipe for you :
Chicken Taco soup
By: misty_d_taylor via Cookpad.com
Ingredients of Chicken Taco soup:
- 1 Rotisserie chicken
- 1 can black beans
- 1 can whole kernel corn
- 2 cup chicken broth
- 1 can Rotel
- 1 small onion
- 1 envelope Chicken taco seasoning
- 8 tsp cilantro
- 1 tsp sugar
- 2 cup colby/jack cheese
- 1 packages fried tortilla strips
- 2 tbsp lime juice
Method for "Chicken Taco soup":
- In a large soup pot combine the broth, taco seasoning, drained corn and beans and Rotel.
- Dice your onion and chicken and add them. Let simmer about 30 min on med heat.
- Cut your Cilantro and divide in to 8 teaspoons.
- Turn off stove and add cheese and lime juice. Stir until melted.
- Add I teasoon cilantro to each bowl of soup. Sprinkle a few tortilla stips on top.
- I have even added a dollop of sour cream.